Sunday, March 29, 2009

Meal Planning and Sprouts in our "Garden"

I haven't had much of an appetite lately. Not to say that I don't eat everything in sight, but I just haven't had a "taste" for anything in particular. One of my favorite bloggers, Blazing Hot Wok, wet my appetite lately and posted a yummy looking healthy curry recipe that I want to try this week.

So here is my menu plan for the week:
  • Blazing Hot Wok's Healthier Peanut Curry with chicken, served with Basmati rice.
  • Ground turkey tacos and yellow rice with grilled veggies
  • Homemade pizzas with choice of sausage, mushrooms, onions, pineapple, pepperoni
  • Bok Choy prepared liked this recipe

I've learned over the past few months that I only need to really cook 3-4 nights a week and we have enough food for 7 days with all the leftovers.

Garden Update:
Dylan's garden has sprouted!! He was so excited to see the tender sprouts of the bok choy. He has been diligently watering and keeping an eye on his plantings.


white on rice couple said...

I'm really eyeing that peanut curry recipe from Darlene! If it's healthier, it's better for me because I'm still working off my winter reserves!
Those seedlings look great! I can't wait to see more of Dylans garden!

QGIRL said...

Thanks Diane, you have to give me pointers on gardening along the way. I do not have a green thumb! We can't wait to get these sprouts into the garden. It snowed again yesterday here so who knows how long it will be before we have our last frost!
Thanks for your comment and for stopping by our blog.