Meal Planning and Sprouts in our "Garden"

I haven't had much of an appetite lately. Not to say that I don't eat everything in sight, but I just haven't had a "taste" for anything in particular. One of my favorite bloggers, Blazing Hot Wok, wet my appetite lately and posted a yummy looking healthy curry recipe that I want to try this week.

So here is my menu plan for the week:

• Blazing Hot Wok's Healthier Peanut Curry with chicken, served with Basmati rice.
  
• Ground turkey tacos and yellow rice with grilled veggies
  
• Homemade pizzas with choice of sausage, mushrooms, onions, pineapple, pepperoni
  
• Bok Choy prepared liked this recipe
  

I've learned over the past few months that I only need to really cook 3-4 nights a week and we have enough food for 7 days with all the leftovers.

Garden Update:

Dylan's garden has sprouted!! He was so excited to see the tender sprouts of the bok choy. He has been diligently watering and keeping an eye on his plantings.